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Gastronomic Package

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departure

Gastronomic Package

One night including a gastronomic offer or two nights (one night half board and one gastronomic night)

In order to confirm your booking, we request a deposit of € 50 p.p. on account BE17 0682 3434 1721. The deposit is not refundable in the event of cancellation. A surplus of € 15 per night is required for a 1-person room.

Fish Weekend
On request, from February through the end of September

Shellfish Weekend
On request, from February through the end of September

Asparagus Festival
On request, in May only

Hunting Weekend
The tradition of hunting in our forests takes place in October, November and December.
Dates: 7 - 14** - 21** and 28 October
4** - 11**- 18 - 25** November
2 - 9 - 16 December

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